牛羊排的鮮嫩多汁和豐富口感,是許多老饕們心中的最愛。
其實牛羊排的種類眾多,有各種肉質和不同特色,牛排有丁骨牛排、沙朗牛排、菲力肉、肋眼、牛小排、紐約克牛排;羊排則有羊里肌肉、帶骨羊排、帶骨羊腿、羊肩排、羊胸肉、帶骨小羊腿。烹調法也包羅萬象,如煎、烤、炒、燜煮等,針對不同部位的肉質,選擇合適的烹調法。
本書收錄共50道精緻牛羊排料理,道道精采出色,讓讀者在家裡就可以輕易獲得飯店級的享受。除了牛羊排的作法之外,也詳細地說明調味醬汁的製作方法,不僅可以為牛羊肉增添絕妙滋味,甚至是扮演「靈魂之窗」的重要主角。
要烹調出色香味俱全的料理,一定要認識並了解肉類的部位,利用食材和香料的搭配,才能創造出美味佳餚,吃出它的精華。
作者簡介
戴順亮
經歷:
曾任職於台北「老爺飯店」、台北「遠東飯店」、「馬可波羅餐廳」、「大溪鴻喜別館」、台北「六福皇宮飯店」,並曾獲聘學校西餐烹飪教學及監所教學
證照:
中餐烹調乙級&丙級技術士、西餐烹調丙級技術士
現任:
新竹「老爺飯店」西餐行政主廚
8部位、特色&口感 Parts, Characteristic and Texture
12基本烹調原則The Basic Cooking Principles
15解凍&保存法Defrosting and Preservation
16烹調出軟嫩的牛羊排Preparing the Tender Beef and Lamb Steak
牛排Beef Steak
煎Fried
20香煎培根蘑菇菲力牛排Pan-Fried Beef Tenderloin with Bacon in Mushroom Sauce
22香煎菲力牛排附蜜汁紅醋醬Pan Fried Beef Tenderloin in Honey and Red Vinegar Sauce
24香煎牛排附茴香蜜汁芥末醬Pan-Fried Beef Tenderloin with Fennel in Honey Mustard Sauce
26香煎茴香綠胡椒菲力牛排Pan-Fried Beef Tenderloin with Green Peppercorn and Fennel
28香煎牛排佐鵝肝紅酒醬Pan-Fried Beef Tenderloin with Goose Liver in Red Wine Sauce
30芝麻牛小排佐BBQ醬附鬱金香飯Fried Sesame Beef Short Rib in Barbecue Sauce with Tulip Rice
32香煎菲力佐白酒洋蔥沙沙Pan-Fried Beef Tenderloin with White Wine and Onion Salsa
34香煎檸汁鬱金香牛排Pan-Fried Beef Tenderloin in Lemon and Tulip Sauce
36香煎菲力佐日式芥末汁醬Pan-Fried Beef Tenderloin in Japanese Wasabi Sauce
烤Grilled, Roasted
38奶油芥末三椒粒紐約克牛排Grilled Buttered New York Steak with Peppers and Mustard Sauce
40碳烤肋眼牛排佐奶油辣根醬Grilled Rib Eye Steak with Herb and Horseradish
42碳烤牛小排佐紅酒黑橄欖醬Grilled Beef Short Ribs with Red wine in Black Olive Sauce
44碳烤菲力佐墨西哥酪梨醬Grilled Beef Tenderloin in Mexican Avocado Sauce
46香烤牛排加州式風味California Style Grilled Beef Tenderloin
48碳烤肯瓊菲力牛排佐節瓜醬Grilled Cajun Beef Tenderloin in Zucchini Sauce
50碳烤菲力牛排佐森巴醬Grilled Beef Tenderloin in Samba Sauce
52碳烤菲力佐黑胡椒醬Grilled Beef Tenderloin in Black Pepper Sauce
53碳烤肋眼牛排佐蘆筍蘑菇沙沙Grilled Rib Eye Steak with Asparagus in Mushroom Salsa
54碳烤肋眼佐奶油櫻桃威士忌醬Grilled Rib Eye Steak with butter and Cherry in Whisky Sauce
56碳烤肋眼佐香橙紅胡椒汁醬Grilled Rib Eye Steak with Orange and Pepper Sauce
58碳烤紐約克牛排佐蛋黃醬Grilled Mew York Steak in Egg Yolk Sauce
60碳烤肋眼佐西班牙奶油彩椒醬Grilled Rib Eye Steak in Spanish butter and Pepper Sauce
62香烤威靈頓牛排附紅酒芥末籽醬Roasted Wellington Steak with Red Wine in Mustard Sauce
64焗烤菲力佐莫札瑞拉乳酪青醬附紅酒醬Roasted Beef Tenderloin with Mozzarella Cheese in Green Sauce and Red Wine Sauce
66迷迭香碳烤丁骨牛排佐野蕈菇醬Grilled T-Bone Steak with Rosemary in Morel Sauce
羊排Lamb Steak
煎Fried
68香煎羊排佐薄荷蘋果醬Pan-Fried Lamb Steak in Mint Apple Sauce
70香煎羊排佐茴香優格醬Pan-Fried Lamb Steak with Fennel in Yogurt Sauce
72香煎羊菲力附太極醬Pan-Fried Lamb Tenderloin in Tai Chi Sauce
74香煎羊排佐香料巧克力醬Pan-Fried Lamb Steak with Spices in Chocolate Sauce
76香煎羊排佐洋蔥番茄沙沙Pan-Fried Lamb Steak with Onion in Tomato Salsa
78香煎羊排佐香料番茄醬Pan-Fried Lamb Steaks with Spices in Tomato Sauce
80香煎羊排佐青豆泥沙嗲醬Pan-Fried Lamb Steaks with Mashed Peas in Satay Sauce
82香煎羊排野蘑菇醬附玉米餅Pan-Fried Lamb Steak and Morel with Taco
烤Grilled, Roasted
84義式陳醋藍莓羊排附北非米Italian Style Blueberry and Lamb Steak with Couscous Rice
86碳烤迷迭香蒜味羊排附紅酒醬Grilled Garlic Flavored Lamb Steak with Rosemary in Red Wine Sauce
88香烤羊排佐紅甜椒醬Roasted Lamb Steak in Red Pepper Sauce
90碳烤香料羊排佐紅酒蘋果醬Roasted Spiced Lamb Steak in Red Wine Apple Sauce
92碳烤羊排附奶油黃瓜醬Grilled Lamb Steak in Butter and Cucumber Sauce
94碳烤羊排佐蒜茄雞豆醬Grilled Lamb Steak in Chick Pea Sauce
96碳烤節瓜羊排附青醬Grilled Gourd and Lamb Steak in Green Sauce
97香烤羊排佐波特酒辣根醬Grilled Lamb Steak with Port Wine in Horseradish Sauce
98柯登花果烤羊排佐紅酒醬Roasted Lamb Steaks with Fig in Red Wine Sauce
100法式紅酒羊排佐黑橄欖醬French Style Red Wine Lamb Steak in Black Olive Sauce
102義大利佛羅倫斯羊菲力Roasted Baked Italian Florence Lamb Tenderloin
104碳烤羊排佐香辣照燒醬Grilled Lamb Steak in Japanese Barbecue Sauce
106碳烤羊排佐法式芥末肉汁醬Grilled Lamb Steak in Mustard Sauce and Meat gravy
108焗烤卡貝門乳酪番茄羊排Roasted Camembert Cheese Lamb Steak
110碳烤羊排佐酸奶藍乳酪Grilled Lamb Steaks in Sour Cream and Blue Cheese
112三胡椒烤羊排附香奶酒醬汁Pepper Roasted Lamb Steak in Baileys Sauce
114碳烤羊排佐金蒜芥末籽肉汁醬Grilled Lamb Steak in Mustard Sauce
116食材採買情報Where to buy?